Free draining soils are essential; soils high in clay or with a clay B. horizon should be avoided.
A complete soil analysis is an important first step in evaluating whether the soil is suitable for French truffle production.
We have all our soils analysed by an accredited soils laboratory in Victoria.
The company interprets and makes recommendations on the results based on the many soils types where we have established successfully producing trufferies in South Eastern Australia.
The range of soil types ranges from the rich volcanic soils in to the poorly fertile granitic soils.