$13.50 $16.50
Truffle Salt
The Truffle Salt is produced from freshly harvested Tasmanian truffles and Tasman Sea salt flakes.
Truffle salt is a simple way to enjoy truffles. Try it with cooked egg dishes, tossed in pasta, on pâté, or simply use to season meat dishes and vegetables.
All our truffle products are made from our freshly harvested French black truffles harvested through the winter months.
The products contains locally produced Tasmanian truffles with no added artificial aromas.
Fresh Tasmanian Truffles
Shipping is free on orders over the value of $95.
The truffles are express posted on a Monday, Tuesday, Wednesday and on Thursdays for capital cities for next day delivery, in most areas we can obtain overnight delivery.
We use Australia Post’s e Parcel system for all deliveries. The recipient will receive an email from Australia Post once the parcel is dispatched by email which will include an Australia Post tracking number.
The truffles are packed in an insulated polystyrene box with ice cells to ensure the safe transit and to optimise freshness.
The package can be delivered to your home or work address or to your nearest Post Office for collection.
Truffle Products
Shipping is free on orders over the value of $95.
The truffles products are posted on Monday through Friday. We use Australia Post’s e Parcel system for all deliveries. The recipient will receive an email from Australia Post once the parcel is dispatched.
You will be notified immediately your package is dispatched by email which will include an Australia Post tracking number.
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Truffle Shaver Slicer
The truffle shavers have a variable thickness to enable you to cut precisely to your needs. The best and most simple and effective way to slice your fresh truffles can produce paper thin slices with ease.
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A package of the Truffle Cook Book by Rodney Dunn and a truffle shaver. A perfect gift for a truffle lover or a perfect start to understanding and enjoying the fresh truffles.
$59.95
The Truffle Cook Book by Rodney Dunn, founder of The Agrarian Kitchen in Tasmania, celebrates the natural wonder that is the truffle. In addition to more than 60 recipes, Rodney gives a fascinating insight into the Australian truffle industry and practical advice on buying, storing and (most importantly) cooking with truffles. Harvested in winter, truffles have an intense earthy flavour that works particularly well with indulgent ingredients such as cream, butter and cheese. Rodney's recipes are lush and comforting u just the thing for cosy meals at home u and once you start experimenting, you'll be surprised at how many dishes can be enhanced by this inimitable fungus. As Rodney firmly believes, there is no such thing as too much truffle.
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$17.5
Our Truffle mushroom tapenade is a delicious mixture of mushrooms, truffles and olives, enhanced with herbs, spices and olive oil.
Ingredients
Tasmanian Truffle, mushrooms, olives, vinegar, garlic, lemon, salt, spices.
110 g
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© 2020 Perigord Truffles of Tasmania.
