
The truffle harvest commences in mid June and runs through to early September.The truffle harvest commences with the arri
Read more »Our fresh cultured truffle butter is a collaboration with Pepe Saya (www.pepesaya.com.au), Australia's leading maker of
Read more »Perigord Truffles of Tasmania who pioneered the Australian French truffle industry, now produce high quality French Black
Read more »Perigord Truffles of Tasmania pioneered the French truffle industry in Australia. We produce and market French Black Truffles from the cold soils of Tasmania, NSW and Victoria.
During our winter harvest we export our fresh truffles, supply restaurants in Australia and sell our fresh truffles online directly to Australian Gourmets.
We also have a range of gourmet truffle products including: Fresh cultured truffle butter, Truffle salt, Truffle Honey, Truffle Honey with Hazelnuts and Truffle Honey with Macadamia Nuts.
